The newly redesigned restaurant can accommodate approximately 250 guests with both indoor and outdoor dining.
“We are especially excited about the expanded, semi-enclosed outdoor patio design located at the front of the restaurant,” said Mike Lamoureux, Director of Restaurant Operations for TPI. “The patio will accommodate approximately 45-50 guests comfortably with ample overhead, outdoor heat lamps that will allow our guests to enjoy a much longer patio-dining season… a treasured experience in Minnesota.” The new Green Mill bar specifically is an impressive site, standing 43ft long and featuring over 20 different brews on tap and two 101” HDTV’s!
The expansive menu features unique pizzas and pasta, and a wide selection of wings, entrées, burgers and sandwiches.
“We feature dishes that are exclusive to Green Mill and nearly all of the dishes are made from scratch everyday with the freshest ingredients available – many that are provided from local suppliers,” said Tim Mattern, General Manager of the Green Mill. Green Mill’s Willmar location features a double Happy Hour daily from 4-6pm and 9pm-midnight. Happy Hour includes $1.00 tap beer and house wine and select appetizers for $5.99. Green Mill also offers delivery to homes and businesses as well as catering. Check us out on Facebook to see more photos of the newly redesigned interior and exterior, www.facebook.com/greenmillwillmar