
Feb 2025
Kids in the Kitchen
Kids in the Kitchen! Children ages 4-12 will come to learn simple measuring basics, following a recipe, what different utensils/equipment that can be used, and safety for food, appliances, and one’s self. With all this; they will get creative in the kitchen to make fun, simple, and tasty snacks/desserts and lite dinners/suppers. Your child will practice to use the microwave/toaster oven/single burner, measure, and taste aka “eat” their outcomes to increase their kitchen professional skills. Your child(ren) will become little…
Find out more »Mar 2025
Kids in the Kitchen
Kids in the Kitchen! Children ages 4-12 will come to learn simple measuring basics, following a recipe, what different utensils/equipment that can be used, and safety for food, appliances, and one’s self. With all this; they will get creative in the kitchen to make fun, simple, and tasty snacks/desserts and lite dinners/suppers. Your child will practice to use the microwave/toaster oven/single burner, measure, and taste aka “eat” their outcomes to increase their kitchen professional skills. Your child(ren) will become little…
Find out more »Apr 2025
Kids in the Kitchen
Kids in the Kitchen! Children ages 4-12 will come to learn simple measuring basics, following a recipe, what different utensils/equipment that can be used, and safety for food, appliances, and one’s self. With all this; they will get creative in the kitchen to make fun, simple, and tasty snacks/desserts and lite dinners/suppers. Your child will practice to use the microwave/toaster oven/single burner, measure, and taste aka “eat” their outcomes to increase their kitchen professional skills. Your child(ren) will become little…
Find out more »May 2025
Kids in the Kitchen
Kids in the Kitchen! Children ages 4-12 will come to learn simple measuring basics, following a recipe, what different utensils/equipment that can be used, and safety for food, appliances, and one’s self. With all this; they will get creative in the kitchen to make fun, simple, and tasty snacks/desserts and lite dinners/suppers. Your child will practice to use the microwave/toaster oven/single burner, measure, and taste aka “eat” their outcomes to increase their kitchen professional skills. Your child(ren) will become little…
Find out more »